Broiled Fish

Broiled Fish

Ingredients:

Any Fish Fillets – 5

Turmeric – ¼ teaspoon

Chilli powder or Pepper powder – ½ teaspoon

Salt – to taste

Vinegar – 1 tablespoon

Breadcrumbs or cream of wheat – ½ cup

You can substtute turmeric and chilli powder with pepper and peprika

Method:

• Wash the fillets dry with a paper towel and set aside.
• Mix the ingredients
• Apply to each of the fillets
• Dip each one in the breadcrumbs or cream of wheat and place them in a greased pan
• Preheat oven – Broil 350 degrees
• Broil each side for 15 minutes or less depending on the thickness of the fillet.

Fish cooks very fast